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Ingredients:
Instructions: Melt peanut butter and honey in top of a double boiler. Add carob powder and mix. Add remaining ingredients. Press into lightly buttered 9" x 9" pan. Cover and refridgerate for 2-3 hours, then cut into squares. - Dorothy McEachern Halton Hills, Ontario |
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© 2012, Douglas Elford. All Rights Reserved. |
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